Cannoli Tart by Lisa

1	Ready Made Pie crust
2 Tbs	White sugar
1 Cup	Heavy Whipping Cream
16 Oz	Ricotta Cheese
1 Cup	Powder Sugar
2Tsp	Vanilla Extract
½ Cup	Chocolate Chips ~ chopped
½ Cup	Pistachio Nuts ~ chopped
Place pie crust in tart pan and sprinkle and press in white sugar. 
Bake as directed.  
Whip heavy whipping cream and set aside.
Mix together ricotta cheese, powder sugar, vanilla extract.  Fold into
whipping cream.  Add chocolate chips.  Pour mixture into cooled pie
crust, top with pistachios.